Gobindo Bhog Rice - 500 gmFFB230

Aids in digestion, good for the skin, promotes bowel movement. Govinda Bhog rice aka Gobindo Bhog Rice is famous for its aroma and delicate grain. ...

Quantity: 1

Net Wt: 500 gm

Nolen / Jhola Gur / নলেন গুড় / Liquid Date Palm Jaggery - 450 gmFFB411

Home Made Nolen Gur / Liquid Khejur Gur / Date Palm Jaggery is a Bengali winter delicacy and is well known to all Bengali people ...

Quantity: 1

Net Wt: 450 gm

Sattoo - 500gmFFB215

Satyendra Sattoo made from standrad Quality of Chana (Gram or Chickpea). It is regularly used in many household and restaurants. It is used in many ...

Quantity: 1

Net Wt: 500 gm

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Urad Daler Bori - 200 gmFFB227

Kalai Dal is dal made of split white Urad Dal. Bori or sundried lentil drops is not only a Bengali specialty but it also adds ...

Quantity: 1

Net Wt: 200 gm

Masoor Daler Bori - 200gmFFB226

Buy best quality Daler Bodi (ডালের বড়ি) from Fresh Fish Basket. This Daler Bodi (ডালের বড়ি) is made of fresh pulses at home. The quality ...

Quantity: 1

Net Wt: 200 gm

Sona Moong Dal - 500 gmFFB229

Yellow Moong Dal is packed with protein and low carbs, it is one of the best vegetarian superfoods. An integral part of the Indian diet, ...

Quantity: 1

Net Wt: 500 gm

Sona Masoor Dal - 500 gmFFB228

Red lentils, also known as Masoor dal, are an extremely popular lentil in India. They are grown all over the country and consumed for their ...

Quantity: 1

Net Wt: 500 gm

Mator Dal - 500 gmFFB217

Mator Dal is one of the famous Dal (Pulses) consumed by Bengali households. This Dal is consumed on the famous occasions of Bengali culture, namely ...

Quantity: 1

Net Wt: 500 gm

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Jharna Ghee (Cow) - 250 gmFFB242

Cow ghee has all the necessary nutrients along with antiviral, antioxidant, antifungal and antibacterial properties. Cow ghee contains a high amount of saturated fat which ...

Quantity: 1

Net Wt: 250 gm

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Jharna Ghee - 500 gmFFB243

Cow ghee has all the necessary nutrients along with antiviral, antioxidant, antifungal and antibacterial properties. Cow ghee contains a high amount of saturated fat which ...

Quantity: 1

Net Wt: 500 gm

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Kuler Achar - 500 gmFFB238

This sweet and sour berry pickle from Max health, Kolkata will tantalise your tastebuds with the combination of sweetness and tart sourness found in berries. ...

Quantity: 1

Net Wt: 500 gm

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Aam Kasundi Achar Tak Jhal Misti - 500 gmFFB236

Quantity: 1

Net Wt: 500 gm

Tentuler Achar - 500 gmFFB237

Quantity: 1

Net Wt: 500 gm

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Achar Khejur - 500gFFB219

Quantity: 1

Net Wt: 500 gm

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Achar Kul Tentul (Achar Tak Jhal Misti)FFB222

Quantity: 1

Net Wt: 500 gm

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Aam Tel - 500 gmFFB235

Aam tel pickles contain moisture, energy, fat, protein, carbohydrates, fibres, vitamins and sugar. The health benefits of pickles include the supply of necessary antioxidants, probiotics ...

Quantity: 1

Net Wt: 500 gm

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Fish Curry Masala (5 Pouch)FFB335

Quantity: 5

Net Wt: 40 gm

Chicken Masala (5 Pouch)FFB212

Quantity: 1

Net Wt: 15 gm

Mutton Masala - 50gmFFB247

Quantity: 1

Net Wt: 50 gm

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Shahi Garam Masala (5 Pouch)FFB334

Quantity: 5

Net Wt: 15 gm

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Shahi Garam Masala - 50gFFB213

Garam Masala means, 'blend of hot spices' and these are highly aromatic. This is a multi-cuisine blend, though used most in veg preparations like Potato ...

Quantity: 1

Net Wt: 50 gm

Biryani Masala (5 Pouch)FFB251

Quantity: 5

Net Wt: 40 gm

Yellow Mustard Seeds - 100gmFFB244

Quantity: 1

Net Wt: 100 gm

Black Mustard Seeds - 100gmFFB245

Quantity: 1

Net Wt: 100 gm

Shorshe Powder (2 Pouch)FFB224

Mustard Powder is made from mustard seeds, de-coated and ground in fine mash. The paste prepared out of this Mustard Powder is a well-liked spice ...

Quantity: 2

Net Wt: 80 gm

Shorshe Posto Powder - 50gFFB333

Quantity: 1

Net Wt: 50 gm

Radhuni - 100 gmFFB221

Mostly used in Begali cuisine, Radhuni is a strong spice with smell similar to parsley and tastes likes celery. It is also part of the ...

Quantity: 1

Net Wt: 100 gm