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Asian Sea Bass Fillet - 200 gm (Net Wt)
Product Code: FFB116
Lovingly called Bhetki by the Bengalees in the East-India, but internationally known as the Asian Sea Bass, this fish has a mild flavour, white flaky flesh with varying amount of body fat. In Bengal, the Bhetki is cooked as Bhetki macher Paturi. Bhetki helps in developing immune as it is a rich source of Proteins and Omega 3 fatty acids. Source: Various Lakes and Rivers, such as World famous “Sundarban Delta Zone” (West Bengal) & “Chilka Lake” (Odisha).
Asian Sea Bass Fillet - 200 gm (Net Wt)
Product Code: FFB116
Lovingly called Bhetki by the Bengalees in the East-India, but internationally known as the Asian Sea Bass, this fish has a mild flavour, white flaky flesh with varying amount of body fat. In Bengal, the Bhetki is cooked as Bhetki macher Paturi. Bhetki helps in developing immune as it is a rich source of Proteins and Omega 3 fatty acids. Source: Various Lakes and Rivers, such as World famous “Sundarban Delta Zone” (West Bengal) & “Chilka Lake” (Odisha).
Source: Various Lakes and Rivers, such as World famous “Sundarban Delta Zone” (West Bengal) & “Chilka Lake” (Odisha).
Hook-fished
Fish straight off the coast/river/lake
Stringent food-safety inspection
Caught & cut the same day
Artisanal butchery
Hygienically packed
Temperature controlled
100% chemical free
Asian Sea Bass Fillet (Boneless) - 200 gm (Net Wt) Figures specified here are approximated values.
English / Hindi / Bengali
Asian Sea Bass (Boneless) Tawa Grill / Cutlet Cut - 200 gm (Net Wt) Figures specified here are approximated values.
English / Hindi / BengaliAsian Sea Bass (Boneless) Tikka Cut - 200 gm (Net Wt) Figures specified here are approximated values.
English / Hindi / BengaliAsian Sea Bass (Boneless) Curry Cut - 200 gm (Net Wt) Figures specified here are approximated values.
English / Hindi / BengaliAsian Sea Bass (Boneless) Finger Cut - 200 gm (Net Wt) Figures specified here are approximated values.
English / Hindi / BengaliSource: Various Lakes and Rivers, such as World famous “Sundarban Delta Zone” (West Bengal) & “Chilka Lake” (Odisha).
Hook-fished
Fish straight off the coast/river/lake
Stringent food-safety inspection
Caught & cut the same day
Artisanal butchery
Hygienically packed
Temperature controlled
100% chemical free
Overall Ratings